This Apple Baked French Toast Is The Best Breakfast Casserole Recipe (2024)

Table of Contents

Overnight French Toast Makes Breakfast Easy How to Make Overnight French Toast Casserole How Long Does French Toast Casserole Need To Cook? Your Whole Family Will Love This Easy Breakfast Casserole More French Toast Recipes You Might Like: Overnight Cinnamon Apple Baked French Toast Casserole Description Ingredients Instructions Nutrition Filed Under: FAQs References

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Overnight Cinnamon Apple Baked French Toast Casserole is the perfect recipe for holidays or any time you want a fun breakfast without a ton of work. This easy breakfast casserole loaded with fresh apples and a delicious streusel topping!

Table of Contents

Overnight French Toast Makes Breakfast Easy
How to Make Overnight French Toast Casserole
How Long Does French Toast Casserole Need To Cook?
Your Whole Family Will Love This Easy Breakfast Casserole
Get the Recipe

Overnight French Toast Makes Breakfast Easy

The past few days, I’ve been spending time with some awesome bloggers in San Francisco. I’m home now, but I had a blast with everyone. It was a super relaxed trip. There was a general agenda of some fun things to do to explore the city but no pressure or strict schedule. I finally got to see the Golden Gate Bridge too! The last time I was in San Fran with the hubs, there was so much fog you’d have thought the bridge wasn’t real. This time we had amazing weather every day. And since Dorothy (from Crazy for Crust) grew up there, she was the perfect guide!

To give you an idea of the relaxed nature of the trip, one morning when I walked into the suite at the hotel that acted as our gathering space and “home base”, I asked if there was coffee creamer when I made coffee. The response I got was, “There’s Baileys!” Oh, how I love Lisa (from Wine and Glue)! 🙂 And I did have Baileys. I mean, that’s what vacation – and friends – are for, right? The weekend was full of just the right mix of blogging talk and relaxing with friends.

One of the great things about this french toast casserole is that because it’s so easy to prepare, you can totally enjoy time with your family rather than spend a bunch of time making breakfast. Particularly at the holidays, with so much going on and so much food being prepared, it allows you to get some prep work done ahead so you can spend the morning with your family. That’s how I like it. Not to mention that it’s cinnamon apple, which I love.

How to Make Overnight French Toast Casserole

Preparing this breakfast casserole is quite easy and uses pretty standard ingredients, which I’m into. You’ll want a nice sized loaf of bread, about 1 pound. I personally am a big fan of sourdough bread in all things, so it’s what I use in this casserole. Feel free to use another kind of bread, but I wouldn’t suggest regular sandwich bread. That would be a little soft and wouldn’t bake quick as nicely. Add some chopped apples to the bread and add it to a casserole dish.

How Long Does French Toast Casserole Need To Cook?

The casserole should be baked for about 35-40 minutes. It’ll depend a bit on your preference – some people like a little moister center and some like it a little more cooked. One way to test the doneness is to stick a knife in the middle and see how much moisture comes out on it.

I like to serve the french toast casserole with some maple syrup, but powdered sugar and even caramel sauce could make fun additions. You know me – always finding a way to satisfy that sweet tooth. 😉

Your Whole Family Will Love This Easy Breakfast Casserole

This breakfast casserole was a big hit! The cinnamon and apples are such a great flavor for breakfast. The apples soften while baking, but they aren’t soggy. The inside is soft and moist, the top is just crunchy enough. I can’t wait to make it again when the holidays roll around. 🙂

More French Toast Recipes You Might Like:

Pumpkin Bread French Toast
Overnight Baked Banana French Toast Casserole
Overnight Funfetti Cake Batter French Toast Casserole
Overnight Pumpkin Spice Baked French Toast Casserole
Berry French Toast Casserole
Bailey’s Spiked French Toast

Recipe

Overnight Cinnamon Apple Baked French Toast Casserole

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 28 reviews

Author: Lindsay
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Yield: 12
Category: Dessert
Method: Oven
Cuisine: American

Description

Overnight Cinnamon Apple Baked French Toast Casserole is the perfect easy recipe for holidays or any time you want a fun breakfast without a ton of work. It’s loaded with fresh apples and a delicious streusel topping!

Ingredients

CASSEROLE

1 lb loaf Sourdough Or French Bread, cut into chunks
3 cups (326g) chopped apples (2 large apples)
8 large eggs
2 cups (480ml) milk (whole or 2%)
1/2 cup (120ml) heavy whipping cream
1/2 cup (104g) sugar
1/4 cup (36g) light brown sugar, unpacked
2 tsp vanilla extract
1 1/2 tsp ground cinnamon

STREUSEL TOPPING

3/4 cup (98g) all-purpose flour
3/4 cup (169g) firmly packed brown sugar
1 tsp cinnamon
1 1/2 tsp apple pie spice
1/2 cup (112g) salted butter, cut into pieces

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Instructions

Grease a 9×13 inch casserole dish.
Combine the bread chunks and chopped apples and lay in an even layer in the bottom of the dish.
In a large bowl, whisk together the remaining ingredients, minus the streusel, and pour evenly over bread. Cover the casserole and store in the fridge overnight.
When ready to bake the casserole, preheat the oven to 350°F (176°C).
Bake the casserole uncovered for about 35-40 minutes.
While casserole bakes, in another bowl, combine the dry ingredients for the streusel. Add the butter and mash into the dry mixture until it forms a crumbly mixture.
Remove the casserole from the oven and crumble the streusel over the top of the casserole.
Continue baking casserole for about 5 minutes, or until the streusel is melted over the top.
Serve the casserole warm with syrup.

Nutrition

Serving Size: 1 Slice
Calories: 462
Sugar: 31.7 g
Sodium: 405.7 mg
Fat: 17.8 g
Carbohydrates: 62 g
Protein: 14.7 g
Cholesterol: 161.7 mg

Filed Under:

Breakfast
Christmas
Fall and Holiday Favorites
Holidays
Recipes
Thanksgiving

Enjoy!

This Apple Baked French Toast Is The Best Breakfast Casserole Recipe (2024)

FAQs

When making French toast What is the ratio of eggs to milk? ›

As a general rule, you want one egg for every one to two slices of bread, and a generous splash of milk (about ¼ cup) per egg. You can use any kind of milk (skim, whole milk, etc.

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What is the secret to good French toast? ›

The secret ingredient in this fluffy French toast recipe: all-purpose flour! Flour binds the liquids together, which creates a more traditional “batter” and helps prevent soggy results. This extra ingredient ensures the French toast is crispy on the outside, but soft and fluffy on the inside.

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Should I cook French toast in butter or oil? ›

Butter gives French toast a deep richness and comforting quality, which are what we crave on mornings we sizzle this breakfast staple. To prevent burning or smoking, use a combination of butter and oil in the pan to cook the toast.

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What happens if you soak French toast too long? ›

The first is using fresh bread, which soaks up too much of the egg mixture and doesn't cook through, remaining eggy and soggy in the middle. Leaving the bread in the egg mixture for too long is another route to soggy French toast.

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What's the difference between Texas French toast and French toast? ›

Quite simply, Texas French toast is exactly what it sounds like, French toast that has been made using the extra thick slices endemic to Texas toast. Since the cut of bread is so thick, it allows for greater absorption of the egg and cream mixture and longer frying times.

What does the binder of a casserole do? ›

Sauce and/or Other Binding Ingredient: This is also a sometimes-but-not-always ingredient when it comes to casseroles. Sauces such as gravies or cream of chicken soup often help bind the casserole together as it bakes and prevent it from drying out in the oven.

What goes well with French toast for breakfast? ›

Scrambled or fried eggs – Keeping it simple with eggs is always a hit, but if you want to kick it up a notch, add a little cheese in that scramble. Breakfast sausage – It is easy to throw a bunch of sausage links into the oven or a skillet to serve alongside.

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How much milk instead of 1 egg? ›

Using a 1/4 cup of milk or yogurt in place of eggs is perfect for baked goods where moisture is key, such as cakes or muffins. (Vegans can use plant-based milks or yogurt in its place.

Is it better to use milk or half and half for French toast? ›

You can use any milk you have on hand. My preference though is half and half. It's just a little richer than regular milk and works beautifully to create that custard-like texture french toast batter with the eggs to bathe your bread in.

How much milk is the same as 2 eggs? ›

For creamy scrambled eggs, you'll add up to 1 tablespoon of milk for every egg. For fluffy scrambled eggs, you'll add up to 1 tablespoon of water for every egg.

How do you keep casserole topping from getting soggy? ›

Nuts. Naturally crunchy and unlikely to get soggy like the other foods on this list, nuts make a delicious choice for casserole topping. Good, neutral options include chopped walnuts or almond slivers. For bolder flavor and color, opt for pistachios, or make it an extra rich dish with a sprinkling of toasted cashews.

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Why is my breakfast casserole runny? ›

Runny Casserole – Baked egg dishes can sometimes fall victim to being watery after it's baked. This is often due to high water content in some vegetables and dense meats that are used in these dishes.

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How do you keep a casserole moist? ›

Pro Tip: Avoid Dry Casserole.

The best way to prevent it from drying out is to add a little bit of water, around ¼ cup, to the top of it. Allow the water to seep between the food and the sides of the baking dish. Cover with aluminum foil to seal in the moisture. What is this?

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